Sasanao is the long-established shop started making bamboo-leaf-shaped Kamaboko than 1890.
They started to preserve large amounts of flatfish that was caught in the net-fishing method in Yuriage area, and put them out into the world as “palmed Kamaboko”.
The fish cake is the predecessor of the current bamboo-leaf-shaped fish paste.
This “palmed Kamaboko”, the very traditional fish paste, is reproduced recipe at the time, create form and char-broiled one by one by hand.
Besides, the “Shunkaizuke”; fresh fish pickles persistence to Sendai miso and sake, is also very popular.
|Address||Aza yanagida353-1,Masuda,Natori City (direct store by factory)|
|Business Hours||Hours: 9:00 am - 6:00 pm|
|Regular holiday||Closed: Wednesdays|
|Parking||Parking is available.|
|Access||Take the train on the Sendai Airport Line and get off at Mori-sekinoshita Station. It is a 5 minute walk from there.|
Please enjoy our local Sake, “Yuri”.
A castella cake, a kind of sponge cake, made from beer yeast
Highly recommend! Special Tempura bread.
The long loved brand of soap, "Botchan Sekken"
"Sasa Kamaboko", a fish cake, originated in Natori.