Try “Yuriage”’s original and ever so popular boiled dumplings topped with kimchi. Kimchi is a traditional fermented Korean delicacy made from vegetables like Chinese cabbage and a range of spices and seasonings.
Another popular dish is the “Gomoku Ankake Soba”, a special sauce made with stir fried meat, seafood, and vegetables served over a bed of crispy noodles. In addition, the menu has pan fried dumplings, steamed pork buns, juicy dumpling soup, “shumai” steamed Chinese pork dumplings, and ramen.
Homemade Kimichi to go is also available. There is also a temporary shop and eating area in “Yuriage” Port Morning Market.
|Address||Yuriage Saikai Market: Mitazono, 7-1-1, Natori City|
|Business Hours||Monday – Friday 11:00 am – 9:00 pm,Saturday & Sunday 11:00 am – 8:00 pm|
|Parking||Parking is available.|
|Access||Take the train on the Sendai Airport Line and get off at Mitazono Station or Mori-Sekinoshita Station. It is a 5-minute walk from either station.|
Feel the heart of "Yuriage" by tasting its delicious cuisine.
Purchase your fresh seafood at the morning market, and barbeque on the spot in the "Robatayaki" area.
The hot pot with “Seri” (Japanese parsley) harvested in Natori won first prize at the Sendai Hot Pot Festival.
Putting heart into each Japanese cake
Watch the Japanese sushi chef’s craftsmanship and enjoy the taste of fresh sushi.